Philippe Pacalet, Echezeaux other_regions_italy with restrained tannins and no

with restrained tannins and no rough edges

There is also a subtle note of liquorice on the aftertaste

the 2001 is also incredibly elegant

Mild reduction suppresses the underlying fruit today

remaining incredibly young and primary and only just beginning to hit its stride

Philippe Pacalet, Echezeaux other_regions_italy with restrained tannins and no(from Clos St. Denis). An even more broad ranging nose features notes of exotic tea, sandalwood, plum, violet, anise and a whiff of hoisin. The highly seductive medium bodied flavors possess plenty of sappy dry extract that confers a velvety texture to the palate soaking, power and markedly firm finish. While this too is built to age, it should be accessible after 6 to 8 years of cellaring. (91 94) 2028+